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Pillsbury

October 05, 2012

Harris Teeter Weekly Menu Oct 7-13


There are so many fabulous deals on meat at HT that I couldn't fit it all into one week! So, go ahead and grab the EZ Peel White Shrimp, 2 lb bag for $9.99 and it will be on the menu next week. Also, the pork tenderloin has two in one package. Place the other pork tenderloin in the freezer and we'll use it in two weeks so you don't get overloaded on pork. Since pears are already in one dish this week I decided to make the grilled cheese with apples. However, if you are a pear lover you can make the sandwich with pear instead. 

The subtotal this week is $52. That includes a few pricey items that we will be able to use in the next two weeks so all in all, still a great deal!

Weekly Menu

SundayPork Medallions with Mustard Roasted Potatoes & Sauteed Zucchini
MondayTomato Basil Soup with Apple & Havarti Grilled Cheese
TuesdaySpicy Black Bean Chicken Enchiladas with Pumpkin Sour Cream Sauce
WednesdayTurkey Pesto Meatballs with Pasta
ThursdayBaked Chicken with Spinach, Pears, and Blue Cheese
FridayTurkey and Spinach Roll-Ups
SaturdayWalnut-Crusted Pork Chops with Autumn Veggie Wild Rice


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 small zucchini ~ $.50
1 lb red potatoes ~ $1
1 onion ~ $.30
Fresh parsley - $1.79
Pork tenderloin ~ $8
Pepper
Salt
Lemon pepper seasoning
Olive oil
Balsamic vinegar
Whole-grain mustard

Monday1 gala apple ~ $1
HT Fresh Foods Market tomato basil soup - $2.49 (usually near deli)
2 thick slices havarti cheese (from deli) ~ $1
La Brea ciabatta loaf (sliced) - $1.99
HT walnut pieces, 6 oz - $3.47
Butter

Tuesday1 onion ~ $.30
1 jalapeno ~ $.10
1 boneless, skinless chicken breast (from butcher) ~ $1
HT tomato sauce, 15 oz - $.67
HT 15 oz can black beans - $.77
Libby's canned pumpkin - $2.15
HT corn tortillas - $1.79
HT fat-free sour cream - $.77
Chili powder
Garlic
Pepper
Olive oil
Cumin
Red pepper flakes
Shredded reduced-fat cheddar cheese (last week)

WednesdayBertolli marinara sauce - $1.49
1 package lean ground turkey breast - $5
Basil pesto (two weeks ago)
Spaghetti, angel hair, linguine, or fettuccine pasta
  -need it: Barilla - B2G3 = $.59 each
               Mueller's - $1
Breadcrumbs
Parmesan cheese
Salt

Thursday1 red onion ~ $1
Earthbound Farm Organics spinach - $1.99
1 Anjou pear ~ $1.50
2 boneless, skinless chicken breasts (from butcher) ~ $2
HT blue cheese crumbles - $2.99
Salt
Pepper
Olive oil
Apple cider vinegar
Fresh parsley (split w/Mustard Roasted Potatoes)

FridayHT lasagna noodles - $1.85
Friendship fat-free cottage cheese - $2.49
  -.55/1 print = $1.39
Lean ground turkey (split w/Turkey Pesto Meatballs)
Onion (split w/Enchiladas)
Garlic
Spinach (split w/Baked Chicken)
Italian seasoning
Parmesan cheese
Marinara sauce (split w/Turkey Pesto Meatballs)

Saturday1 Granny Smith apple ~ $1.40
Fresh sliced mushrooms - $1.69
Birds Eye brown and wild rice with broccoli and carrots - $1.33
  -.50/1 print = $.33
Jalapeno (split w/Enchiladas)
Pork tenderloin (split w/Pork Medallions)
Worcestershire sauce
  -need it: HT - $1
Salt
Dried sage
Pepper
Walnuts (split w/Grilled Cheese)
Fat-free, low sodium chicken broth 
  -need it: HT, 14 oz - $.67
Cooking spray
Onion (split w/Baked Chicken)
Spinach (split w/Baked Chicken)
Garlic
Parsley (split w/Mustard Roasted Potatoes)


- ♥ healthy eating | ¢ on a budget -

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This menu is linked at Organizing Junkie.

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