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Pillsbury

June 28, 2013

Weekly Menu June 30-July 6: Vacation & July 4th Menu

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Tomorrow we're headed to Kiawah Island, SC for our yearly vacation. This is a trip my husband's family has been making for over 15 years. I love celebrating July 4th in Kiawah Island every year since it's a beautiful location but also because it's the day and location that my husband proposed 4 years ago!
Potato Salad Bites

Red, White, & Blue Mini Cakes

Since I'm leaving for vacation, I've composed a menu of a few recipes that should be easy and affordable without using a whole sales ad. I had a lot of fun creating this Independence Day menu and I hope you will enjoy it as well. Have a safe and happy 4th of July!


Weekly Menu

SundaySpicy Shrimp Marinara 
MondayVeggie Grilled Pizza
TuesdayBaked Chicken with Rice & Black Beans
WednesdayChipotle Tacos with Radish Salad
ThursdayJuly 4th Menu
FridayTeriyaki Chicken with Rice Salad
SaturdayGrilled Chicken Parmesan with Quinoa & Almond Pilaf



- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at Organizing Junkie.

June 23, 2013

Bi-Lo Weekly Menu June 23-29


Weekly Menu

SundayGrilled Lemon Pepper Tilapia & Vegetable Packets
MondayFalafel with Avocado Spread & Roasted Sweet Potatoes
TuesdayGoat Cheese, Chicken & Spinach Pasta
WednesdayPeanut-Sauced Chicken Pitas with Fiery Asian Slaw
ThursdayChicken with Roasted Sweet Potato Salad
FridayChipotle Shrimp with Black Bean Salad Stuffed Sweet Potatoes
SaturdayLime Shrimp Lettuce Wraps


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 zucchini 
1 yellow squash
1 red pepper - $.99
Tilapia, 16 oz bag- $4
Dried basil
Lemon pepper seasoning
Seasoned salt
Olive oil

MondayFresh cilantro 
Green onions
1 avocado
1 roma tomato 
1 red onion 
2 medium sweet potatoes 
Arnold pocket thins 8 grain flatbread - $1.94
  -$1 off print = $.94
SH 15 oz can pinto beans 
SH 2% shredded mozzarella cheese - $1.50
Tostitos baked tortilla chips 
SH reduced-fat sour cream, 8 oz 
Ground cumin
1 egg
Canola oil
Lime juice
Salt
Balsamic vinegar
Brown sugar
Butter

TuesdayFresh Express spinach - $1.89
Chavrie goat cheese
  -$1 off print 
1 boneless skinless chicken breast - $2.49/lb
Olive oil
Cooking spray
Green onions
Fat-free, low sodium chicken broth
Salt
Pepper
Garlic
Pasta

Wednesday1/2 cup bean sprouts 
1 carrot 
1 small ginger root 
Fresh Express Cole Slaw with Carrots & Red Cabbage 
1 boneless skinless chicken breast - $2.49/lb
Green onions
Red bell pepper
Salt
Pita pockets
Creamy peanut butter
Honey
Lower sodium soy sauce
Lime juice
Olive oil
Cilantro
Rice vinegar
Balsamic vinegar
Sriracha sauce
Sesame seeds

Thursday1 sweet potato
2 boneless skinless chicken breasts - $2.49/lb
Red onion
Olive oil
Salt
Pepper
Spinach
Lime juice

Friday2 medium sweet potatoes 
1 roma tomato 
Fresh cilantro - $.99
Green Giant 11 oz can Mexicorn 
15 oz can black beans 
Reduced-fat sour cream, 8 oz 
Gulf Pride shrimp, 16 oz - $8.50
Olive oil
Ground cumin
Ground coriander
Salt
Pepper
Chili powder
Garlic
Red pepper flakes
Lemon juice
Cayenne pepper
Cilantro

Saturday1 red pepper - $.99
Iceberg lettuce
Water chestnuts, 4 oz
Shrimp
Lime juice
Olive oil
Low sodium soy sauce
Ginger
Green onions


June 21, 2013

Lowes Foods Weekly Menu June 23-29

The subtotal is $53.

Weekly Menu

SundayPesto Shrimp Pasta
MondayCheesy Brown Rice Gratin with Zucchini & Eggplant
TuesdayChipotle Pork & Avocado Wraps with Black Beans
WednesdayChipotle Shrimp with Black Bean Salad Stuffed Sweet Potatoes
ThursdayHamburger Steak with Chive Mashed Potatoes, Beans & Mushrooms
FridayChipotle Pork Bowl
SaturdayPizza Burgers with Roasted Sweet Potatoes


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 pint grape tomatoes - $2.99
Easy pee l shrimp, 2 lb bag - $9.99
Olive oil
Garlic
Pasta
  -need it: Mueller's - $.90
  -.55/1 print = FREE
Pesto (last week)

Monday1 small eggplant ~ $1.60
1 zucchini ~ $1
1 onion ~ $.80
Fresh parsley - $.99
Diamond walnuts, 2.25 oz - $1.85
Brown rice
Salt
Pepper
Olive oil
Cooking spray
Garlic
Parmesan cheese
1 egg
Bread crumbs

Tuesday1 avocado - $1.99
1 lime - $.25
LF tortillas - $1.99
Chipotle pork loin roast - $4.79
15 oz can black beans - $.75
Ground cumin
Dried oregano

Grape tomatoes
Lettuce (optional)

Wednesday2 medium sweet potatoes ~ $1.20
1 roma tomato ~ $.40
Fresh cilantro - $.99
Green Giant 11 oz can Mexicorn - $1.55
LF 15 oz can black beans - $.75
LF reduced-fat sour cream, 8 oz - $.99
Olive oil
Ground cumin
Ground coriander
Salt
Pepper
Shrimp
Chili powder
Garlic
Red pepper flakes
Lemon juice
Cayenne pepper

ThursdayFresh chives - $.99
Sliced mushrooms - $2.29
1/2 lb green beans - $.50
2 93% lean ground beef patties - $2.99/lb
Simply Mashed Potatoes - $2
Salt
Pepper
Olive oil
Onion
Flour
Beef broth
Sour cream
Milk
Butter
Parsley
Garlic

FridayLF 14.5 oz can diced tomatoes and green chiles - $.69
LF 15 oz can black beans - $.75
Chipotle pork loin
Mexicorn
Brown rice

Saturday1 large sweet potato ~ $.60
2 93% lean ground beef patties - $2.99/lb
Ragu - $1.66
LF 2% shredded mozzarella - $2.79
Take & Bake ciabtta rolls - $2.99
Olive oil
Salt
Pepper
Italian seasoning
Garlic powder
Red pepper flakes


- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at StoneGable.

Harris Teeter Weekly Menu June 23-29

Harris Teeter has a coupon for $5 off a $40 purchase available this week in their ad! Be sure to grab a weekly ad paper when you walk in the store to get the coupon. The subtotal this week is $45.07. Add the $5 off coupon and that brings the final subtotal to $40.07!

Weekly Menu

SundayGrilled Lemon Pepper Cod & Vegetable Packets
MondayFalafel with Avocado Spread & Roasted Sweet Potatoes
TuesdayGoat Cheese, Chicken & Spinach Pasta
WednesdayPeanut-Sauced Chicken Pitas with Fiery Asian Slaw
ThursdaySanta Fe Soup with Baked Tortilla Chips
FridayBlack Bean Salad Stuffed Sweet Potatoes
SaturdayGoat Cheese Stuffed Turkey Meatballs with Spaghetti Squash Gremolata


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 zucchini ~ $.70
1 yellow squash ~ $.70
1 red pepper - $1.50
1/2 lb cod - $2.50
Dried basil
Lemon pepper seasoning
  -need it: McCormick - $2.50
Seasoned salt
Olive oil

MondayFresh cilantro - $1.79
Green onions - $.79
Calavo avocados, 2 ct - $1.47
1 roma tomato ~ $.40
1 red onion ~ $1
2 medium sweet potatoes ~ $1.60
Arnold pocket thins 8 grain flatbread - $2.99
  -$1 off print = $1.99
HT 15 oz can pinto beans - $.50
HT 2% shredded mozzarella cheese - $2.75
Tostitos baked tortilla chips - $3
HT reduced-fat sour cream, 8 oz - $.89
Ground cumin
1 egg
Canola oil
Lime juice
Salt
Balsamic vinegar
Brown sugar
Butter

Tuesday1 bunch spinach - $1.99
Chavrie goat cheese - $2.99
  -$1 off print = $1.99
Olive oil
Cooking spray
Green onions
Fat-free, low sodium chicken broth
1 boneless skinless chicken breast (from frozen bag stock-up)
Salt
Pepper
Garlic
Pasta

Wednesday1/2 cup bean sprouts ~ $.65
1 carrot - $.25
1 small ginger root ~ $.10
Fresh Express Cole Slaw with Carrots & Red Cabbage - $1.99
1 boneless skinless chicken breast (from frozen bag stock-up)
Green onions
Red bell pepper
Salt
Pita pockets
Creamy peanut butter
Honey
Lower sodium soy sauce
Lime juice
Olive oil
Cilantro
Rice vinegar
Balsamic vinegar
Sriracha sauce
Sesame seeds

Thursday1 lb lean ground turkey - $3.77
HT 15 oz can black beans - $.50
HT 14.5 oz can diced tomatoes - $.67
HT 15.25 oz can diced corn - $.67
Hidden Valley dry Ranch mix - $1.25
McCormick reduced-sodium taco seasoning - $.79
Red onion
Baked tortilla chips

Friday2 medium sweet potatoes ~ $1.60
1 roma tomato ~ $.40
HT 11 oz can border blend corn - $.67
HT 15 oz can black beans - $.50
Olive oil
Ground cumin
Ground coriander
Salt
Cilantro
Reduced-fat sour cream

Saturday1 small spaghetti squash (2 lbs) ~ $4
1 lemon - $.69
1 zucchini ~ $.70
1 roma tomato ~ $.40
Garlic
Lean ground turkey
1 egg
Breadcrumbs
Dried basil
Dried oregano
Crushed red pepper
Salt
Pepper
Goat cheese
Olive oil


- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at Organizing Junkie.

June 14, 2013

Bi-Lo Weekly Menu June 16-22


Weekly Menu

SundayGrilled Tuna with Basil Butter & Fresh Tomato Sauce with Orzo
MondayItalian Pasta Bowl
TuesdayMediterranean Chicken with Asparagus
WednesdayArroz con Pollo
ThursdaySaucy Barbecue Pork Chops with Hummus-Yogurt Potato Salad
FridayBalsamic-Garlic Chicken Breasts with Yellow Rice
SaturdaySesame Beef Stir-Fry


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 onion
Fresh basil
Fresh parsley
1 pint grape tomatoes
8 oz tuna steaks - $4.99
Butter
Lemon juice
Salt
Pepper
Garlic
Olive oil
Chicken broth
Balsamic vinegar
Sugar
Cooking spray

MondaySH 14.5 oz can diced tomatoes 
SH frozen spinach
Crumbled feta cheese 
Fettuccine, linguine or spaghetti
Olive oil
Garlic
Dried basil
Dried oregano
Red pepper flakes
Pepper
Onion

Tuesday1 roma tomato
1/2 lb asparagus - $1
Tribe hummus - $2
Clear Value frozen boneless chicken breasts, 40 oz - $4.99
SH olives
Feta cheese
Salt
Pepper 
Olive oil
Garlic

Wednesday1 red pepper 
Zatarain's yellow rice 
2 boneless skinless chicken breasts
Olive oil
Onion

Thursday2 russet potatoes
1 green pepper
Celery
1 onion
2 boneless pork chops - $2.49/lb
SH baby dill pickles
SH plain nonfat yogurt, 6 oz
Feta cheese
Salt
Pepper 
Parsley
Hummus
Olive oil
Barbecue sauce
  -need it: KC Masterpiece - $1.04

Friday2 boneless skinless chicken breasts 
Salt
Pepper
Olive oil
Chicken broth
Balsamic vinegar
Lemon juice
Garlic 
Honey
Yellow rice (split w/Arroz con Pollo)


Saturday1 small ginger root
Green onions
Fresh Express spinach - $2
1/2 lb stir-fry beef - $2.50
Garlic
Reduced sodium soy sauce
Brown sugar
Crushed red pepper
Sesame oil
Sesame seeds
Brown rice


Lowes Foods Weekly Menu June 16-22

If you're looking for a fun way to celebrate Father's Day, check out my idea for a waffle bar the whole family can partake in. The subtotal this week is $41.50 which should also make dad happy!

Weekly Menu

SundayParmesan Pesto Tilapia with Orzo
MondayItalian Pasta Bowl
TuesdayPita Burgers with Zucchini Fries
WednesdayArroz con Pollo
ThursdayGrilled Chicken Flatbreads
FridayBalsamic-Garlic Chicken Breasts with Yellow Rice
SaturdayCaprese Meatloaf with Garlic Mashed Potatoes & Broccoli


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 roma tomato ~ $.40
1 lemon - $.59
Fresh parsley - $.99
2 tialpia fillets, 6 oz each ~ $4
Classico basil pesto - $2.69
Parmesan cheese
Orzo pasta
Olive oil
Cooking spray

Monday1 onion ~ $.80
LF 14.5 oz can diced tomatoes - $.69
LF frozen spinach - $.99
Athenos crumbled feta cheese - $2.50
Fettuccine, linguine or spaghetti
Olive oil
Garlic
Dried basil
Dried oregano
Red pepper flakes
Pepper

Tuesday1 roma tomato ~ $.40
1 large zucchini ~ $.70
1 bunch romaine lettuce - $1.99
1 lb 93% lean ground beef - $4.79
Flatout flatbread - $2.50
Pepper
Salt
Garlic powder
Dried oregano
Feta cheese
Onion
Panko breadcrumbs
Parmesan cheese
1 egg

Wednesday1 onion ~ $.80
1 red pepper - $.97
Zatarain's yellow rice - $1
2 Sanderson Farms boneless skinless chicken breasts - $2.49/lb
Olive oil

Thursday1 roma tomato ~ $.40
1 boneless skinless chicken breast - $2.49/lb
LF 2% shredded mozzarella cheese - $2.79
Red bell pepper
Flatout flatbreads
Olive oil
Parsley

Friday2 boneless skinless chicken breasts - $2.49/lb
Salt
Pepper
Olive oil
Chicken broth
Balsamic vinegar
Lemon juice
Garlic 
Honey
Yellow rice (split w/Arroz con Pollo)


Saturday1 red bell pepper - $.97
2 roma tomatoes ~ $.40
1 lb broccoli crowns - $1.27
1 lb red potatoes - $1.29
LF 14.5 oz can diced tomatoes - $.69
LF tomato paste - $.69
Lean ground beef
Breadcrumbs
Onion
1 egg
Worcestershire sauce
Dry mustard
Salt
Pepper
Parsley
Shredded mozzarella cheese
Balsamic vinegar
Garlic powder
Garlic
Milk
Butter
Olive oil
Crushed red pepper


- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at Organizing Junkie.

June 09, 2013

Lowes Foods Weekly Menu June 9-15


Lowes Foods stores are offering Super Double coupons this week meaning any coupon $2 or less will double in value! Check out Southern Savers for a full list of deals.

The subtotal is $53.


Weekly Menu 

SundayRoasted Shrimp with Broccoli & Corn on the Cob
MondayTomato, Basil, & Mozzarella Salad
TuesdayFrench Dip with Cucumber & Tomato Salad
WednesdayTuscan White Bean Soup with Bread
ThursdayHoney Garlic Pork Chops with Roasted Sweet Potatoes
FridaySteak & Mango Salad
SaturdaySkillet Baked Ziti


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1/2 lb broccoli crowns - $.75
1 lemon - $.59
2 ears of corn - $1.40
1/2 lb shrimp - $3
Pepper
Salt
Cooking spray
Olive oil
Crushed red pepper

Monday2 roma tomatoes ~ $.80
Fresh basil - $2.49
1 red onion ~ $1.50
Rio Briati mozzarella ball - $3.99
Olive oil
Salt
Pepper
Balsamic vinegar

Tuesday1 cucumber - $.99
1 pint grape tomatoes - $2.99
2 lb London Broil - $14
LF baguette - $1.49
Reduced-sodium soy sauce
Beef bouillon cube
Bay leaf
Pepper
Salt
Dried rosemary
Dried thyme
Garlic powder
Balsamic vinegar
Olive oil
Dried oregano

Wednesday1 onion ~ $.80
Fresh Express baby spinach - $3
LF 15 oz can cannellini beans - $.99
LF 14.5 oz can diced tomatoes - $.69
LF baguette
Garlic
Chicken broth
Dried thyme
Pepper
Olive oil

Thursday1 1/2 lb sweet potatoes ~ $1.15
1 lb boneless pork chops - $4.99
  -$1 off print = $3.99
Honey
Reduced-sodium soy sauce
Garlic
Olive oil
Salt
Dried sage
Parmesan cheese

Friday1 orange - $.69
1 mango - $1.50
1 avocado - $1.99
Ground cumin
Oregano
Salt
Chili powder
Garlic
London broil
Champagne or white wine vinegar
Cilantro
Honey
Olive oil

Fresh spinach

SaturdayNewman's own pasta sauce - $2.50
Sealtest skim milk -$1.79
Olive oil
Garlic
Crushed red pepper flakes
Basil
Ziti or penne pasta
  -need it: LF - $1.25
Mozzarella



- ♥ healthy eating | ¢ on a budget -

This menu is linked at StoneGable.

Harris Teeter Menu - Two Weeks!

We have a first ever event this week on Coupon Kitchen - a two week meal plan! There are so many awesome meat deals and other sales this week at Harris Teeter that a two week meal plan was born. While you may want to wait and buy some of the fresh produce for Menu #2 next week, be sure to go ahead and buy any other items to get them at their best price. The best deal is the pork tenderloin with the addition of this pork coupon. Also, Harris Teeter 2.5 lb bags of frozen boneless chicken breasts are on sale for B2G3 free! That makes it $1.75/lb so that's the best deal in store (and probably in town!) this week.

The subtotal for both menus is $109.25. You should also have about three bags of the 2.5 lb frozen chicken breasts leftover to use in the coming weeks!



Weekly Menu - #1

SundayBroiled Tilapia Gyros with Black-eyed Pea Salad
MondaySweet Potato Gnocchi with Spinach & Mushrooms
TuesdayFrench Dip with Cucumber & Tomato Salad
WednesdayBalsamic Chicken with Roasted Vegetables
ThursdaySizzlin' Chicken Sausage Gyros with Black-eyed Pea Salad (leftover)
FridaySteak & Mango Salad
SaturdaySweet Potato Gnocchi with Chicken Sausage & Spinach


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 red onion ~ $1
Calavo avocado, 2 ct - $1.47
3 roma tomato ~ $1.20
1 serrano chile ~ $.15
1 cucumber - $.50
Fresh cilantro - $1.79
Flatout flatbread - $1.84
1/2 lb tilapia - $2
HT blackeye peas, 15 oz can - $.67
HT plain Greek yogurt, 6 oz - $.80
Olive oil
Pepper
Salt
Cooking spray
Dried dill
Lemon juice
Garlic

MondayHT cremini mushrooms, 8 oz - $2.29
1 shallot - $.50
Fresh Express spinach, 9 oz - $2.99
Dorothy Lane Market Roasted Sweet Potato Gnocchi - $2.49
Olive oil
Garlic
Vegetable or chicken broth
Butter
Salt
Pepper
Dried thyme
Parmesan cheese

Tuesday1 cucumber - $.50
1 pint grape tomatoes - $3
2 lb London Broil - $7
La Brea demi french loaf - $1.59
Reduced-sodium soy sauce
Beef bouillon cube
Bay leaf
Pepper
Salt
Dried rosemary
Dried thyme
Garlic powder
Balsamic vinegar
Olive oil
Dried oregano

Wednesday1/2 lb asparagus - $1.90
2 boneless chicken breasts - $22 for 5 bags
Grape tomatoes (split w/Cucumber & Tomato Salad)
Mushrooms (split w/Gnocchi)
Olive oil
Balsamic vinegar
Honey
Pepper
Cooking spray

Thursday1 cucumber - $.50
Fresh mint - $1.99
Al Fresco Spinach & Feta chicken sausage - $5.99
  -$1 off print = $4.99
Athenos crumbled feta cheese - $2.89
HT fat-free sour cream, 8 oz - $.89 
Lemon juice
Flatout flatbread
Spinach 
Red onion
Black-eyed pea salad (from Sunday)

Friday1 orange - $.59
1 mango - $1.25
Ground cumin
Oregano
Salt
Chili powder
Garlic
London broil
Champagne or white wine vinegar
Cilantro
Honey
Olive oil

Fresh spinach
1 avocado 

Saturday1 bunch fresh spinach - $1.99
Cooking spray
Chicken sausage
Garlic
Crushed red pepper flakes
Chicken broth
Salt
Pepper

Parmesan cheese
Sweet potato gnocchi



Weekly Menu - #2

SundayZesty Herb Pork Tenderloin with Four Bean Salad
MondayTuscan White Bean Soup with Bread
TuesdaySanta Fe Chicken with Black Bean, Corn, & Avocado Salad
WednesdayChicken & Bean Verde Casserole
ThursdayHoney Garlic Pork Medallions with Four Bean Salad (leftover)
FridaySpinach & Artichoke Chicken with Pasta
SaturdayChicken & Rice Casserole


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 serrano pepper ~ $.15 
2 lb Fresh Boneless Whole Pork Tenderloin ~ $7
  -$1 off print = $6
McCormick Grill Mates Zesty Herb seasoning - $1.45
Hanover 15 oz can chickpeas - $.75
Hanover 15 oz can black beans - $.75
HT 15 oz can blackeye peas - $.67
Hanover 15 oz can dark kidney beans - $.75
White vinegar
Olive oil
Cilantro
Red wine vinegar
Garlic
Dijon mustard
Sugar
Ground cumin
Salt

Monday1 onion ~ $.30
1 bunch fresh spinach - $1.99
HT 15 oz can cannellini beans - $.77
HT 14.5 oz can diced tomatoes - $.77
La Brea demi french loaf - $1.59
Garlic
Chicken broth
Dried thyme
Pepper
Olive oil

Tuesday1 cucumber - $.50
1 romat tomato ~ $.40
1 lime - $.59
Calavo avocados, 2 ct - $1.47
Hanover 15 oz can black beans - $.75
HT 11 oz can border blend corn - $.77
2 boneless chicken breasts (from 2.5 lb bag)
Garlic powder
Onion powder
Ground cumin
Ground coriander
Dried oregano
Paprika
Salt
Pepper
Olive oil
Onion

Wednesday1 onion ~ $.30
1 green pepper - $1.49
Hanover 15 oz can pinto beans - $.75
H.T. Traders salsa verde - $2.50
HT diced green chiles, 4 oz - $.77
HT plain Greek yogurt, 6 oz - $.80
HT 2% shredded mozzarella cheese - $1.37
Cooking spray
Ground cumin
1 boneless chicken breast (from 2.5 lb bag)
Brown rice

ThursdayHoney
Reduced-sodium soy sauce
Garlic
Pork tenderloin
Four bean salad (split w/Sunday)

Friday1 shallot - $.50
H.T. Traders artichoke hearts, 13.75 oz - $3.19
HT frozen spinach - $1.33
HT plain Greek yogurt, 6 oz - $.80
Cooking spray
2 boneless skinless chicken breasts (from 2.5 lb bag)
Garlic
Parmesan cheese
Shredded mozzarella cheese
Pasta
  -need it: Mueller - $.84
  -$.55/1 print = FREE

SaturdayHT sliced mushrooms, 8 oz - $2.29
Rice-A-Roni chicken flavored rice and vermicelli mix - $1
Harris Teeter Healthy Cream of Mushroom Condensed Soup - $.97
Milton's Everything Multi-Grain Crackers - $1.77
  -.75/1 print = $.27
2 boneless chicken breasts (from 2.5 lb bag)
Fat-free sour cream
Poppy seeds
Garlic powder
Butter


- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at Organizing Junkie.