Harris Teeter Weekly Menu March 10-16

Harris Teeter has a lot of items on sale this week so be sure to check out this full list from Southern Savers for any stock-up/pantry staples you might need.

The subtotal is $52. A little over but not bad for two steaks on the menu. I'm looking forward to Friday night already. I'm hoping the weather will be warm enough to grill out!


Weekly Menu

Sunday

Sun-dried Tomato Tilapia with Mediterranean Sweet Potatoes

Monday

Tortellini with Spinach & Tomatoes

Tuesday

Chicken with Zucchini & Feta

Wednesday

Crock Pot Chicken Teriyaki with Edamame

Thursday

Personal White Pizzas

Friday

NY Strip with Ratatouille Wanna-be

Saturday

Greek Chicken Bread Salad

Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday	2 sweet potatoes ~ $1.80 2 Tbsp sun-dried tomatoes (from olive bar) ~ $.50 2 sun-dried tomato tilapia fillets, 6 oz each ~ $5 Alouette crumbled feta cheese - $2.99 Pampa olives, 6 oz - $.97 Salt Pepper Olive oil Oregano
Monday	1 pint grape tomatoes - $3 Fresh Express spinach, 9 oz - $2.99 HT Fresh Foods Market cheese tortellini - $2.24 Olive oil Garlic Parmesan cheese Salt Pepper
Tuesday	2 medium zucchini ~ $1.60 1 lemon - $.33 2 boneless skinless chicken breasts (from butcher) ~ $2 Feta cheese (split w/Mediterranean Sweet Potatoes) Dried parsley Garlic Olive oil Dried oregano Salt Pepper
Wednesday	1 red bell pepper - $2.50 1 yellow bell pepper - $2.50 1 boneless skinless chicken breast (from butcher) ~ $1 HT pineapple chunks, 8 oz - $.79 Rice Low sodium soy sauce Brown sugar Pepper Garlic
Thursday	Fresh basil - $2.19 2 plum tomatoes ~ $.80 1 shallot - $.50 Mama Mary's personal pizza crusts, 3 ct - $2.50 2% shredded mozzarella cheese (last week) Ricotta cheese (last week)   -need it: HT - $2 Spinach (split w/Tortellini) Crushed red pepper Black pepper Oregano Garlic powder
Friday	1 zucchini ~ $.80 1 yellow squash ~ $1 1 red onion ~ $1.25 2 New York strip steaks, 8 oz each ~ $7 Garlic powder Parsley Thyme Rosemary Black pepper Salt Olive oil Garlic Grape tomatoes (split w/Tortellini) Yellow pepper (split w/Chicken Teriyaki) Sugar Basil (split w/White Pizza)
Saturday	Fresh romaine lettuce - $2.69 1 lemon - $.33 Demi baguette - $1.59 1 boneless skinless chicken breast (from butcher) ~ $1 Mt. Olive banana pepper rings - $2.29 Feta (split w/Chicken & Zucchini) Cooking spray Dried oregano Olive oil Red wine vinegar Garlic Crushed red pepper Black pepper Salt Red bell pepper (split w/Chicken Teriyaki)

- ♥ healthy eating | ¢ on a budget -

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This menu is linked at Organizing Junkie.