Lowes Foods Weekly Menu March 31-April 6

The subtotal is $43.


Weekly Menu

Sunday

Cilantro-Lime Salmon with Sesame Roasted Asparagus

Monday

Tomato & Asparagus Carbonara

Tuesday

Lemon Oregano Chicken with Broccoli & Cheese Potato Skins

Wednesday

Lasagna Soup with Garlic Bread

Thursday

Chicken Philly Sandwiches with Pasta Salad

Friday

Shrimp & Vegetable Stir-Fry

Saturday

French Onion Burgers with Roasted Sweet Potatoes

Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday	Fresh cilantro - $.99 1/2 lb asparagus - $.75 2 salmon fillets, 6 oz each ~ $5  Salt Pepper Lime juice Low-sodium soy sauce Sugar Olive oil Sesame seeds
Monday	1/2 lb asparagus - $.75 1 pint grape tomatoes - $2.99 Fresh basil - $2.49 Olive oil Garlic Parmesan cheese Salt Pepper 1 egg Penne pasta
Tuesday	1 lemon - $.59 1 russet potato ~ $.50 2 Sanderson Farms boneless skinless chicken breasts - $3.19/lb Birds Eye broccoli, 12 oz - $1.25 Kraft 2% shredded mozzarella - $2 Olive oil Dried oregano Pepper Garlic Cooking spray Basil (split w/Carbonara)
Wednesday	1 onion ~ $.80 1 green bell pepper - $.99 1 lb 90% ground sirloin - $3.99 1 baguette - $1.45 LF tomato paste, 6 oz - $.75 LF diced tomatoes, 14.5 oz - $.79 Olive oil Garlic Penne pasta Italian seasoning Pepper 2% shredded mozzarella (split w/Potato Skins)
Thursday	Sanderson Farms boneless skinless chicken breast - $3.19/1b Nature's Own Whitewheat hamburger buns - $1.50 1 box Suddenly Pasta Salad - $1.38 Olive oil Onion (split w/Lasagna Soup) Green bell pepper (split w/Lasagna Soup) Mozzarella cheese
Friday	1 onion ~ $.80 1/2 lb shrimp - $5 Birds Eye Steamfresh Rice with Mixed Vegetables - $1.25   -.35/1 print = $.55 Garlic Olive oil Low-sodium soy sauce
Saturday	2 sweet potatoes ~ $1.50 Ground sirloin (split w/Lasagna Soup) Baguette (split w/Lasagna Soup) Olive oil Onion (split w/Stir-Fry) Worcestershire sauce Garlic powder Mozzarella cheese Salt Pepper

- ♥ healthy eating | ¢ on a budget -

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This menu is linked at StoneGable.