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Pillsbury

April 07, 2012

Bi-Lo Weekly Menu April 8-14

There's a lot of seafood on the menu this week. If you're not a big fan, you could easily substitute boneless, skinless chicken breasts for each meal. Don't forget to check out the Easter brunch menu if you're at a loss of what to make tomorrow.


Weekly Menu

SundayScallop Skewers over Rice
MondayChicken Parmesan Casserole with Steamed Broccoli
TuesdayBlackened Tilapia Baha Tacos with Black Beans
WednesdayFlatout Thin Crust Pizzas
ThursdayScallops with Warm Tuscan Beans
FridayCali Club Wrap with Balsamic and Parmesan Roasted Cauliflower
SaturdayBaked Tilapia with Spinach and Asian Drizzle


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

SundaySouthern Home Bay Scallops, 16 oz - $6.49
1 green bell pepper - $.89
1 red onion
Pineapple - $2.99
Herdez salsa verde
Brown rice
  -need it: Birds Eye Steamfresh - $1.42
Skewers
Salt
Pepper

Monday2 boneless skinless chicken breasts
Ragu marinara sauce - $1.67
Kraft reduced fat shredded mozzarella cheese - $2
Rothbury garlic croutons - $.75
Birds Eye Steamfresh broccoli - $1.42
  -.50/2 SS 4/1
Olive oil
  -need it: Bertolli, 17 oz - $3.69
Garlic
Crushed red pepper flakes
Dried basil
Parmesan cheese

TuesdaySouthern Home tilapia fillets, 16 oz - $4.99
Fresh cilantro
1 small jalapeno
15 oz can black beans
1 avocado - $1.25
Flatout Flatbreads in Light Original - $3
Southern Home fat free sour cream, 8 oz
Red onion (split w/Scallop Skewers)
Lime juice
Paprika
Brown sugar
Dried oregano
Garlic powder
Salt
Ground red pepper
Ground cumin
Canola oil

Wednesday1 small jalapeno
1 white onion
2 Roma tomatoes
Flatout Flatbreads (split w/Blackened Tilapia Tacos)
Ragu marinara sauce (split w/Chicken Parmesan Casserole)
Shredded mozzarella (split w/Chicken Parmesan Casserole)
Dried oregano
Garlic powder

ThursdayFresh Express spinach - $2.79
15 oz can cannellini beans
Olive oil
Scallops (split w/Scallop Skewers)
Salt
Onion (split w/Flatout Pizzas)
Crushed red pepper
Garlic
Dry white wine (or chicken broth)
Reduced fat, low sodium chicken broth
Dried basil

FridayGreen leaf lettuce
1 Roma tomato
1 avocado - $1.25
1 head cauliflower - $1.99
Oscar Mayer deli turkey - $1
Flatout Flatbreads (split w/Blackened Tilapia Tacos)
Baby spinach (split w/Warm Tuscan Beans)
Olive oil
Salt
Pepper
Balsamic vinegar
Reduced sodium turkey bacon (last week)

Saturday1 package mushrooms - $1.49
Baby spinach
Canola oil
Garlic powder
Tilapia fillets (split w/Blackened Tilapia Tacos)
Salt
Soy sauce
Sesame oil
Rice vinegar
Red pepper flakes
Sugar






1 comment:

Kat Tanita (With Love From Kat) said...

so many great tips!! would love for you to enter my giveaway :)

xo
kat
www.withlovefromkat.com

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