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Pillsbury

November 02, 2013

Harris Teeter Menu Planner Nov 3-9

This is a fabulous week at Harris Teeter! First, it is Super Double coupons so any coupon $2 or less will double in value. Check out Southern Savers for 3 lists of deals with this promotion. In addition, there are rock bottom prices on many holiday baking/cooking items. Go to Port City Foodie for a list I posted of the best deals. HT also has canned beans and tomatoes for $.50 each. I always pack my cart full of these when they hit this price because I use them so often. This type of week is exactly why I love Harris Teeter!

The subtotal is $51.35.

Weekly Menu

SundayGrilled Mahi Mahi with Brussels Sprouts & Pecans
MondaySpinach Lasagna Rolls with Butternut Squash Sauce
TuesdayChicken Tostadas
WednesdayPesto, Butternut Squash, & Sun-dried Tomato Pizzas
ThursdayTomato Soup with Pesto & Tomato Grilled Cheese
FridayChicken Parmesan Meatballs with Spaghetti Squash
SaturdayPecan-crusted Chicken with Pear & Greens Salad


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 onion ~$.30
1 bag Brussels sprouts - $3.50
2 mahi mahi fillets, 6 oz each ~ $6
Weber roasted garlic and herb seasoning - $1.59
Fisher chopped pecans, 6 oz - $2.47
  -$1 off print = $.47
Cooking spray
Aluminum foil
Garlic
Fat-free, low sodium chicken broth
Salt
Sugar

MondayFresh Express spinach, 6 oz - $3
2 lb butternut squash ~ $2.60
Barilla lasagna noodles - $1.66
HT fat-free ricotta cheese, 16 oz - $2.69
Olive oil
Onion
Garlic
Dried basil
Crushed red pepper
Vegetable or chicken broth
Pepper
Oregano
Shredded mozzarella cheese (last week)

Tuesday1 onion ~ $.30
Fresh Express mixed greens - $3
MBA Smart Organic ground chicken - $4.99
Old El Paso refried beans - $1.69
Old El Paso green chiles - $1.69
Old El Paso soft taco dinner kit - $3.15
  -.60/3 print = $5.47 for all 3
Olive oil
Garlic
Shredded cheddar cheese (last week)

Wednesday4 sun-dried tomatoes (from olive bar) ~ $.50
Classico basil pesto - $2.89
  -$1/3 print  = $2.22 each
Butternut squash
Olive oil
Cooking spray
Tortillas
Mozzarella cheese
Dried oregano

Thursday1 plum tomato ~ $.40
La Brea sunflower honey loaf - $2.99
HT 14.5 oz can peeled tomatoes - $.50
Olive oil
Crushed red pepper
Garlic
Onion
Vegetable or chicken broth
Salt
Pepper
Butter
Mozzarella cheese
Pesto

Friday2 lb spaghetti squash ~ $2.60
HT pasta sauce - $1.25
Ground chicken
Breadcrumbs
Onion
Parsley (last week)
Parmesan cheese
Salt
Pepper
Garlic
1 egg
Lemon (last week)
Olive oil
Mozzarella cheese

Saturday1 Bartlett pear ~ $.50
2 boneless skinless chicken breasts (from butcher) ~ $2
HT dried cranberries, 6 oz - $2
HT plain Greek yogurt, 6 oz - $1
Panko breadcrumbs
Italian breadcrumbs
Pecans
Parsley
Olive oil
Mixed greens
Maple syrup
Balsamic vinegar
Dijon mustard
Salt
Pepper


- ♥ healthy eating | ¢ on a budget -

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This menu is linked at Organizing Junkie.

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