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Pillsbury

August 24, 2014

No Menus This Week

I'm so sorry but there is no menu plan this week. I'll be back next weekend with cookout plans for the long holiday weekend!

August 16, 2014

Harris Teeter Menu Planner August 17-23

The subtotal is $52.04.

Weekly Menu

SundayBroiled Mahi Mahi with Parsley Potatoes & Broccolini
MondayEggplant Parmesan Stuffed Zucchini Boats
TuesdayGrilled Chicken with Spinach Salad
WednesdaySkillet Burritos
ThursdayLemon Ricotta Pasta with Chicken & Peppers
FridayBacon & Avocado Mini Pizzas
SaturdayAlice Springs Chicken with Grilled Zucchini


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 onion ~ $.30
Fresh parsley - $1.79
1 bunch broccolini - $2.99
1 pint grape tomatoes - $2.50
2 - 6 oz mahi mahi fillets ~ $5
HT tomato paste, 6 oz - $.37 
Olive oil
Chicken broth or white wine
Garlic
Salt
Pepper
Feta cheese (2 weeks ago)
Crushed red pepper

Monday2 medium zucchini ~ $2
1 small eggplant ~ $1.50
Cirio Italian crushed tomatoes - $1
Olive oil
Onion
Salt
Pepper
Parmesan cheese
Garlic
Parsley
Breadcrumbs

TuesdayFresh Express spinach, 5 oz - $1.99
1 roma tomato ~ $.35
1 small red onion ~ $1
Fresh sliced mushrooms, 8 oz - $.99
2 boneless skinless chicken breasts (from butcher) ~ $2
Salt
Pepper
Garlic powder
Dried oregano
Dried rosemary
1 egg
Light balsamic vinaigrette (or choice of dressing)

Wednesday1 green bell pepper - $.99
93% lean ground turkey - $3.99
HT diced tomatoes with green chiles, 10 oz - $.77
HT pinto beans, 15 oz can - $.67
HT Organics shredded cheddar cheese - $2.50
HT tortillas - $1.50
Olive oil
Red onion
Garlic
Chili powder
Ground cumin
Salt
Rice
Spinach

Thursday1 lemon - $.69
1 red bell pepper - $2.49
1 boneless skinless chicken breast (from butcher) ~ $1
Barilla ziti - $1
HT part-skim ricotta cheese, 15 oz - $2.50
Cooking spray
Crushed red pepper flakes

Olive oil
Garlic
Salt
Pepper

FridayCalavo avocados, 2 ct - $1.67
1 small shallot - $.50
Fresh Foods Market wheat flatbread rounds - $3.49
Oscar Mayer turkey bacon - $3
Grape tomatoes
Salt
Pepper
Olive oil
Balsamic vinegar

Saturday1 medium zucchini ~ $1
2 boneless skinless chicken breasts (from butcher) ~ $2
Seasoned salt
Turkey bacon
Low-fat mayonnaise 
Yellow mustard
Dijon mustard
Honey
Dried onion flakes
Lemon juice
Butter
Mushrooms
Olive oil
Pepper
Garlic
Fat-free, low sodium chicken broth
Worcestershire sauce
Shredded cheese
Garlic powder
Dried oregano
Italian salad dressing


- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at Organizing Junkie.

August 10, 2014

Harris Teeter Menu Planner Aug 10-16

The subtotal is $45.77.

Weekly Menu

SundaySpiced Roasted Tilapia with Lemon-Garlic Cauliflower
MondayZucchini Parmesan
TuesdayChicken & Broccoli Stir-Fry
WednesdayGround Turkey & Sweet Potato Zucchini Lasagna
ThursdayChicken & Cheesy Rice with Broccoli & Sun-dried Tomatoes
FridayTurkey Teriyaki with Cauliflower Rice
SaturdayGrilled Sriracha Chicken with Cucumber Salad


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 lemon - $.69
Cauliflower - $3
2 tilapia fillets ~ $3
Paprika
Dried thyme
Cajun seasoning
Garlic powder
Onion powder
Salt
Pepper
Cooking spray
Olive oil
Garlic

Monday2 large zucchini ~ $2
Fresh basil - $1.99
Cirio Italian crushed tomatoes - $1
Sargento reduced-fat shredded mozzarella cheese - $2
Bread crumbs
Garlic powder
Italian seasoning
Flour
2 eggs
Canola oil
Parmesan cheese

Tuesday1 broccoli bunch - $2
1 yellow bell pepper - $2
2 boneless skinless chicken breasts (from butcher) ~ $2
HT Organics whole wheat spaghetti - $1.29
Low sodium soy sauce
Hoisin sauce
Cornstarch
Sesame oil
Olive oil

Wednesday2 large zucchini ~ $2
1 onion ~ $.30
1 sweet potato ~ $.75
HT lean ground turkey - $5.99
Salt
Milk
Chicken broth
Garlic
Chili powder
Ground cumin
Cilantro (last week)
Olive oil
Cooking spray
Shredded mozzarella cheese

Thursday1/2 cup sun-dried tomatoes (from olive bar) ~ $1
2 boneless skinless chicken breasts (from butcher) ~ $2
Sargento reduced-fat shredded cheddar cheese - $2
Cooking spray
Salt
Pepper
Brown rice
Chicken broth
Broccoli

Friday1 green bell pepper - $1.29
Olive oil
Onion
Cauliflower
Ground turkey
Garlic
Cooking spray
Teriyaki sauce

Saturday1 cucumber - $1.79
1 red bell pepper - $2
1 bag radishes - $1.99
2 boneless skinless chicken breasts (from butcher) ~ $2
La Choy chow mein noodles - $1.69
Honey 
Sriracha sauce
Sesame oil
Red chili paste
Low sodium soy sauce


- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at Organizing Junkie.

August 03, 2014

Harris Teeter Menu Planner Aug 3-9

The subtotal is $56.07 with leftover items to use next week.

Weekly Menu

SundayGrilled Cod with Broccoli
MondayGrape Tomato Pizza
TuesdayAsian Chicken Salad Pitas
WednesdayFettuccine with Corn
ThursdayChicken with Peaches, Walnuts & Basil
FridayThai Grilled Chicken with Sesame Green Beans
SaturdayBarbecued Chicken with Strawberry, Peach & Basil Salad


Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics

Sunday1 lb broccoli crowns ~ $1.50
1 lemon - $.69
2 - 6 oz cod fillets ~ $5
Olive oil
Parmesan cheese
Garlic
Salt
Pepper
Dried basil

Monday1 pint grape tomatoes - $2.50
Fresh basil - $1.99
Fresh pizza dough (in deli) - $1
Cirio Italian Crushed Tomatoes - $1
Kraft shredded part-skim mozzarella - $2.50
Parmesan cheese

TuesdayH. T. Traders Chopped Asian Salad - $3.79
Rotisserie chicken (Sunday price) - $4.99
Kangaroo salad pockets - $1

Wednesday1 ear of corn - $.40
Green onions - $.79
HT fettuccine - $1.49 
Butter
Grape tomatoes
Pepper
Garlic
Chicken broth or white wine
Parmesan cheese
Salt
Basil

Thursday2 peaches ~ $1
HT peach preserves - $2.49
HT crumbled feta cheese - $2.99
Emerald glazed walnuts - $4.69
Olive oil
Cayenne pepper
Red wine or sherry vinegar
Salt
Rotisserie chicken
Basil

FridayFresh cilantro - $1.99
1 lb green beans - $2.49
Perdue boneless chicken thighs, 32 oz - $7.99
White pepper
Ground coriander
Low sodium soy sauce
Vegetable oil
Salt
Garlic 
Cooking spray
Olive oil
Sesame seeds

Saturday1 orange - $.79
1 peach ~ $.50
Strawberries - $3.50
Brown sugar
Garlic powder
Chili powder
Paprika
Salt
Ketchup 
Red wine vinegar
Dijon mustard 
Boneless chicken thighs 
Cooking spray
Sugar
White wine vinegar
Olive oil
Basil


- ♥ healthy eating | ¢ on a budget -

Click here to subscribe to Coupon Kitchen by email and never miss a post!

This menu is linked at Organizing Junkie.