Weekly Menu
Sunday: Cheesy Baked Pasta with Spinach & Artichokes
Monday: Slow Cooker Chicken Tacos
Tuesday: Peppered Pork & Pears
Wednesday: Slow Cooker Beef Onion Stew
Thursday: Crab Stuffed Salmon Fillets with Side Salad
Friday: French Dip Sandwiches with Smashed Roasted Potatoes & Steamed Broccoli
Saturday: Feta Baked Chicken with Side Salad
Shopping List
Weekly Menu Items
(W) 1 package baby carrots -$.99 each
(W,F) 1 bag baby red potatoes -$3.99 each
(T) 1 leek - $1.50 each
(T) 1 Barlett pear - $.99/lb
(T) Fresh sage - $2.19 each
(W) 1 onion -$.31 each
(Th,Sa) 1 bag Fresh Express Italian salad mix - $2.79 each
(Th,Sa) 2 navel orange -$.99
(Th,Sa) Athenos feta cheese - $2.99 each
(Th) 1 pack crab stuffed salmon fillets -$9.99 each
(F) Fresh Foods Market Wheat Sub Rolls - $2.89 each
(Su) 1 14 oz can artichoke hearts -$2.50 each
(M) Taco Shells
-Old El Paso - $1.50 -.50/1 SS 9/18 or SS 8/7 = $.50 each
-Mission Soft Taco - $1.49 each
(M) Optional:
-Lettuce
-Cheese
-Salsa – need it: Herdez Salsa -$1.89 each
(W) 1 can beef flavored broth -$.95 each
(W) 1 package McCormick brown gravy mix - $.99 each
(W) 1 can peas -$.57 each
(F) Pictsweet Steam’ables Broccoli Florets -$.99 each
(Su) Birds Eye Cream Spinach - $1.70 each
-.50/1 SS 9/25 = $.70 each
(Su) Harris Teeter 2% shredded mozzarella cheese -$2.50 each
Fridge/Pantry/Stock Up
Cooking spray
Olive Oil
Garlic, minced
Butter or margarine
Salt
Pepper
(Th,Sa) Dried cranberries
-Craisins 100 calorie packs, 6ct -$2 each
-Mariani dried fruit -.75/1 SS 8/7
(Th,Sa) Raspberry or balsamic vinaigrette dressing
(W)1 teaspoon dried thyme
(W)1 package lean stew meat
(T) Chicken broth – need it: College Inn 32 oz -$1.49 each
(T) White wine or chicken broth
(Su) 8 oz mezzi rigatoni or other short pasta – HT elbow pasta -$.64 each
(F) Soy sauce
(F) 1 beef bouillon cube
(F) 1 bay leaf
(F) Dried rosemary
(W,F) Dried thyme
(F) Garlic powder
(F) 1 London broil
(Sa) Bread crumbs
(M) Chipotle chile in adobo sauce
(M) Lime juice
(Sa) 2 boneless, skinless chicken breast – need it: $1.99/lb at butcher
(Su) Parmesan cheese: need it – Harris Teeter - $2.47 each
(M) Boneless skinless chicken thighs
(T) Egg noodles, Wack Mac, or other pasta
(T) 2-4 boneless pork chops, about 1/2 inch thick (cut from tenderloin)
Stock Up List
Harris Teeter spaghetti - $.64 each
Harris Teeter tomato sauce - $.57 each
93% lean ground beef -$3.77 each
Other Deals
Red raspberries and strawberries -$3.50 each
Clif Mojo Bars - $.99 each
Harris Teeter Elbow or Spaghetti pasta -$.64 each
Your Home Bathroom Tissue 4 ct - $2.99 each
Harris Teeter Greek Yogurt - $.70 each
Harris Teeter Whites Egg Starts 32 oz -$3.79 each
La Brea Bakery Granola Snack - $3.24 each
Athenos Hummus -$1.49 each
Green seedless grapes - $1.49/lb
Nature’s Path Granola Bars - $1.74 each
Harris Teeter Almond or Rice Milk - $1.50 each
Luvs, Pampers Baby Dry, Cruisers, Easy Ups, and UnderJams Jumo Pack Diapers -$5.99 each (limit 2)
-$1 off Luvs eVIC coupon = $4.99 each
For a full list of this week's deals, check out Southern Savers.
This menu is linked at Organizing Junkie.
This menu is linked at Organizing Junkie.