February 29, 2012
Leap Day Sale at Half Off Depot
In celebration of Leap Day, get 29% off all orders from Half Off Depot with the code LEAP29. There are multiple deals to pick from in each participating city. Their deals are usually a great price anyway but now you can get an even bigger discount on restaurants, spas/salons, entertainment venues, and retail. I'm definitely debating on purchasing the facial from Ki Salon and Spa for only $42 - usually a $120 value! If I was still in Charlotte, I would probably buy one each of the Pewter Rose, Cajun Queen, and Bonterra restaurant certificates. These certificates are a great way to enjoy dinner out on a budget. Happy Leap Day!
Labels:
Extra Savings
February 28, 2012
Cuppies Giveaway Winner
And the winner is...
JESSICA REED
Congratulations, Jessica! I am emailing you right now with the details. Thank you to everyone who participated. If you didn't win and still want to order Cuppies, you can place an order on facebook or email them at cuppiescupcakesforkids@gmail.com.
Labels:
Giveaways
February 25, 2012
Bi-Lo Weekly Menu Feb 26-March 3
This week Southern Home beans are $.60 each as well as 28 oz canned tomatoes. These are not part of the menu but it's a great time to stock up at these low prices. The items marked with an * below are part of the Pick 4 for $9.99 deal and you must buy all four items to get them at this price.
Weekly Menu
Sunday | Broiled Salmon with Spinach and Feta Saute |
Monday | Flatbread Pizza |
Tuesday | Mediterranean Herb Crusted Tilapia with Asparagus |
Wednesday | Pasta with Spicy Winter Squash |
Thursday | Chicken Stir-Fry Wraps |
Friday | Cajun Steak Frites with Kale |
Saturday | Sesame Chicken |
Shopping List...{Weekly Menu Items}
Pantry/Fridge Stock-up in Italics
Sunday | 2 Chef's Catch salmon fillets - $5.99/lb Fresh Express baby spinach, 5 oz - $2.49* 1 small package of pine nuts Lemon juice Salt Pepper Olive oil Feta cheese (last week) |
Monday | Vine ripe tomatoes, 4 pack - $2.49* Fresh Express baby spinach - $2.49* Flatout Rosemary Olive Oil Foldit flatbreads - $3 Feta cheese (last week) Balsamic vinaigrette dressing |
Tuesday | Southern Home tilapia fillets - $4.99 McCormick Recipe Inspirations - Mediterranean Tilapia - $1.19 -.50/1 print = $.19 Red bell pepper - $.99 1/2 lb asparagus - $.99 Olive oil Spinach (split w/Flatbread Pizza) Panko breadcrumbs Parmesan cheese Garlic Salt Pepper |
Wednesday | 1 small butternut squash (~ 1 lb) 1 red onion Mueller's sea shell pasta - $.89 Crystal Farms 2% shredded mozzarella - $2.50 Olive oil Garlic Red pepper flakes Dried thyme Salt Pepper |
Thursday | 2 boneless skinless chicken breasts - $2.34/lb 1 head Boston lettuce Cornstarch Olive oil Pepper Red pepper flakes Garlic Minced ginger Rice vinegar Reduced-sodium soy sauce Red bell pepper (split w/Mediterranean Tilapia) Red onion (split w/Pasta with Spicy Winter Squash) |
Friday | 4 lb bag Idaho potatoes - $2.49* Sirloin Tip Steak (~ 1 lb) - $4.39/lb 1/2 lb fresh kale Olive oil Hot sauce Dried thyme Garlic salt Cooking spray Salt Garlic powder Dried oregano Ground cumin Paprika Chili powder Ground red pepper Black pepper Garlic Red wine vinegar |
Saturday | 2 boneless skinless chicken breasts - $2.34/lb 1 bunch green onions 1 lb broccoli crowns - $1.29 Honey Reduced-sodium soy sauce Salt Pepper Sesame seeds Garlic Cornstarch 1 egg Cooking spray Brown rice |
- ♥ healthy eating | ¢ on a budget -
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Labels:
Bi-Lo Weekly Menus,
Budget,
coupons,
Healthy,
Menu,
Menu Planning,
Weekly Menus
February 24, 2012
Lowes Foods Weekly Menu Feb 26-March 3
The subtotal this week is $46. It was another small sale week but luckily I found a few new recipes that worked perfectly. Enjoy!
Weekly Menu
Sunday | Chicken Milanese with Arugula Salad |
Monday | Crock Pot Chick Pea Stew |
Tuesday | Cilantro Lime Chicken with Avocado Salsa and Rice |
Wednesday | Pasta with Feta and Tomatoes |
Thursday | Sauteed Scallops over Spaghetti Squash |
Friday | Cajun Steak Frites with Kale |
Saturday | Cranberry Chicken with Arugula Salad |
Shopping List...{Weekly Menu Items}
Pantry/Fridge Stockup in Italics
Sunday | 2 boneless skinless chicken breasts - $2.99/lb Red onion ~ $1.12 Earthbound Farm Organics arugula - $3.50 Breadcrumbs Salt Pepper Olive oil Lemon juice Flour 1 egg |
Monday | 1 onion ~ $.99 15.5 oz can Hanover chick peas - $1 14.5 oz LF petite diced tomatoes - $1 Fresh Italian parsley - $.99 Feta cheese (last week) Olives (last week) Olive oil Brown sugar Dried oregano Balsamic vinegar Salt Brown rice -need it: Uncle Ben's Ready Rice - $1.50 -$1/3 print or print (facebook) = $1.17 each |
Tuesday | 1 avocado - $1.50 1 pint grape tomatoes - $2.50 Fresh cilantro - $.99 1 boneless skinless chicken breast - $2.99/lb Brown rice -need it: Uncle Ben's Ready Rice - $1.50 -$1/3 print or print (facebook) = $1.17 each Salt Pepper Lime juice Olive oil Cooking spray Red onion (split w/Arugula Salad) |
Wednesday | Fresh basil - $2.39 Penne pasta Olive oil Garlic Red pepper flakes Lemon juice Feta cheese (last week) Grape tomatoes (split w/Cilantro-Lime Chicken) Salt Pepper |
Thursday | 1 spaghetti squash (~ 1 lb) - no price available Fresh leeks - $2.99 Green onions - $.69 1 shallot - $.25 1/2 lb sea scallops - $5.99 Flour Salt Pepper Butter Dry white wine or water Olive oil |
Friday | 1 large russet potato ~ $.49 Sirloin Tip Steak (~ 1 lb) - $7.98 1/2 lb fresh kale ~ $.50 Olive oil Hot sauce Dried thyme Garlic salt Cooking spray Salt Garlic powder Dried oregano Ground cumin Paprika Chili powder Ground red pepper Black pepper Garlic Red wine vinegar |
Saturday | 1 boneless skinless chicken breast - $2.99/lb Craisins dried cranberries - $2.89 Snapple apple juice - $1 1 lemon - $.50 Fat-free, low sodium chicken broth Flour Salt Pepper Dijon mustard |
- ♥ healthy eating | ¢ on a budget -
Click here to subscribe to Coupon Kitchen by email and never miss a post!
This menu is linked at Organizing Junkie
Click here to subscribe to Coupon Kitchen by email and never miss a post!
This menu is linked at Organizing Junkie
Labels:
Budget,
coupons,
Lowes Foods Weekly Menu,
Menu,
Menu Planning,
Weekly Menus
Harris Teeter Weekly Menu Feb 26 - March 3
I'm really excited about all of the seafood on sale this week. These types of sales give me the opportunity to add a lot of variety to the menu. I really get too excited about food sometimes! There isn't any pasta on the menu this week, but if your stock pile is running low, I suggest hitting up the Barilla deal where pasta is $.89 each and SS 1/8 has coupons for the whole grain variety. The subtotal this week is $53. A little past the goal of $50 but I feel a menu full of fresh and healthy meats and veggies is worth it!
Weekly Menu
Sunday | Tilapia with Arugula, Capers, and Tomatoes |
Monday | Chicken and Black Bean Soup |
Tuesday | Chopped Salad with Shrimp and Lime-Buttermilk Dressing |
Wednesday | Chipotle Chicken Taco Salad |
Thursday | Sauteed Scallops over Spaghetti Squash |
Friday | Cajun Steak Frites with Kale |
Saturday | Cranberry Chicken with Arugula Salad |
Shopping List...{Weekly Menu Items}
Pantry/Fridge Stockup in Italics
Sunday | 1 pint grape tomatoes - $3.99 2 tilapia filets ~ $3.99 Earthbound Farm Organics arugula - $3.50 HT Traders capers - $2.29 Red pepper flakes Salt Pepper Butter Lemon juice |
Monday | 1 onion ~ $.31 2 boneless skinless chicken breast (Butcher dept) ~ $1.99 HT dry black beans - $1.39 Cilantro - $1.79 HT fat-free sour cream, 8 oz - $.87 Fat-free, low sodium chicken broth Garlic Chipotle chiles in adobo sauce (last week) Ground cumin Salsa (optional) |
Tuesday | 1 bag calavo avocados - $1.27 Fresh Express hearts of romaine - $1.84 1 lime - $.59 HT low-fat buttermilk, 16 oz - $.79 1/2 lb EZ peel white shrimp ~ $2.49 Salt Pepper Olive oil Sunflower seeds (last week) Cilantro (split w/Chicken and Black Bean Soup) |
Wednesday | 1 boneless skinless chicken breast (Butcher dept) ~ $1 1 red onion ~ $1.16 15 oz can HT black beans - $.77 HT 8.5 oz can corn - $.67 Fresh cilantro Sour cream (split w/Chicken and Black Bean Soup) Chipotle chile in adobo sauce (last week) Ground cumin Chili powder Lime juice Salt Romaine lettuce (split w/Chopped Salad with Shrimp) Grape tomatoes (split w/Tilapia) Avocado (split w/Chopped Salad with Shrimp) |
Thursday | 1 spaghetti squash (~ 1 lb) - $1.69/lb Fresh leeks - $1.50 Green onions - $.79 1 shallot - $.50 1/2 lb Mexican Bay Diver scallops - $4.49 Flour Salt Pepper Butter Dry white wine or water Olive oil |
Friday | 1 large russet potato ~ $.90 HT Reserve Angus Beef Top Sirloin Steak (~ 1 lb) - $6.97 1/2 lb fresh kale ~ $.50 Olive oil Hot sauce Dried thyme Garlic salt Cooking spray Salt Garlic powder Dried oregano Ground cumin Paprika Chili powder Ground red pepper Black pepper Garlic Red wine vinegar |
Saturday | 1 boneless skinless chicken breast (Butcher dept) ~ $1 Craisins dried cranberries - $1.67 Snapple apple juice - $1.49 1 lemon - $.59 Fat-free, low sodium chicken broth Flour Salt Pepper Dijon mustard |
- ♥ healthy eating | ¢ on a budget -
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Labels:
Budget,
coupons,
Harris Teeter Weekly Menus,
Healthy,
Menu,
Menu Planning,
Weekly Menus
February 20, 2012
Cuppies Giveaway!
When you hear cupcake, I’m sure the word delicious comes to mind, but most likely not wholesome. That’s how a new product, Cuppies, is turning heads in the cupcake world. Cuppies are one of a kind – heavenly and wholesome! Creator Whitney Logue meshed all of her passions into one and Cuppies were born. A lifetime lover of cupcakes, former preschool teacher, and now a mom herself, Whitney saw the need for a healthier alternative to the traditional sugar laden cupcake full of ingredients she couldn’t pronounce. After many batches of experimental cupcakes, the perfect recipe was discovered and now Cuppies are taking Wilmington, NC by storm.
The cake is sweetened with Agave and the entire Cuppie is soy-free, egg-free, dairy-free, vegan, contains zero cholesterol, and has the recommended daily amount of Omega 3’s in just two. To top it all off, they’re to die for! Some of the ingredients include Organic Agave, Whole Wheat White Flour, Unsweetened Applesauce, Organic Golden Flaxseed, and more! Cuppies are perfect for birthday parties, classroom parties, or to enjoy yourself!
Cuppies is giving away one dozen vanilla cupcakes with the icing color of your choice to one lucky Wilmington reader (sorry everyone else, they’re working on shipping!). The giveaway ends February 27th. Good luck!
HOW TO ENTER:
MANDATORY ENTRY: Leave a comment below. Be sure to leave your email address so I may contact the winner.
ADDITIONAL ENTRIES: (leave one comment telling me what you did)
1. Like Cuppies on Facebook.
2. Like Coupon Kitchen on Facebook.
Labels:
Giveaways
February 18, 2012
Bi-Lo Weekly Menu Feb 19-25
Bi-Lo is having another Pick 5 for $19.99 this week but I was not too impressed with the choices. The great deal this week is a four pack of boneless pork chops for $1.25! Be sure to get individual chicken breasts from the Butcher department. These are usually cheaper per pound compared to the prepackaged ones.
Weekly Menu
Sunday | Sweet and Spicy Pork Chops with Roasted Cauliflower |
Monday | Pecan Crusted Chicken with Strawberry Spinach Salad |
Tuesday | Ginger and Cilantro Baked Tilapia |
Wednesday | Sweet Potatoes with Warm Black Bean Salad |
Thursday | Oatmeal Pancakes Topped with Blueberries and Strawberries |
Friday | Citrus Pulled Pork Tacos |
Saturday | Penne with Triple Tomato Sauce |
Shopping List...{Weekly Menu Items}
Pantry/Fridge Stockup in Italics
Sunday | 1 head cauliflower - $1.99 Fresh cilantro 4 pack boneless pork chops - $1.25 Raspberry preserves Salsa Olive oil Canola oil Salt Pepper Parmesan cheese Garlic Low sodium soy sauce Minced ginger Lemon juice |
Monday | 2 boneless skinless chicken breasts Fresh strawberries - $2.50 Pecans Fresh parsley 1 red onion Fresh Express baby spinach 6 oz fat-free plain Greek yogurt -.50/1 Cabot Greek yogurt print Feta cheese -$1 off President cheese print Panko breadcrumbs Italian style breadcrumbs Olive oil Raspberry or balsamic vinaigrette dressing |
Tuesday | Southern Home tilapia fillets - $4.99 1 jalapeno pepper Cilantro (split w/Sweet and Spicy Pork) Garlic Ginger Low sodium soy sauce Brown rice Sesame oil White wine or chicken broth |
Wednesday | 2 sweet potatoes - $.79/lb 1 tomato -$1.49/lb Southern Home black beans - $.60 8 oz low fat sour cream Ground cumin Ground coriander Salt Olive oil Cilantro |
Thursday | Quick cooking oats Low fat buttermilk (small carton) Eggs - $1 Blueberries - $2.50 Strawberries (split w/Strawberry Spinach Salad) Flour Sugar Baking powder Baking soda Ground cinnamon Salt Butter or margarine Cooking spray |
Friday | 4 pack boneless pork chops - $1.25 1 lime Coleslaw mix Salt Pepper Garlic powder Onion powder Olive oil Sugar Minced ginger Tortilla (last week) |
Saturday | 1 tomato - $1.49/lb Sun-dried tomatoes Fresh basil Southern Home tomato paste Penne pasta Olive oil Garlic Pepper Crushed red pepper flakes |
- ♥ healthy eating | ¢ on a budget -
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Labels:
Bi-Lo Weekly Menus,
Budget,
coupons,
Healthy,
Menu,
Menu Planning,
Weekly Menus
February 17, 2012
Lowes Foods Weekly Menu Feb 19-25
I have to admit, this was a tough week. Not much is on sale! Hopefully I made it work well enough for y'all. The subtotal is just over at $52.
Weekly Menu
Sunday | Cajun Shrimp Casserole |
Monday | Mediterranean Chicken with Greek Potato Salad |
Tuesday | Black Bean Enchiladas |
Wednesday | Roast Chicken with Balsamic Bell Peppers |
Thursday | Grilled Chicken Pitas with Zucchini Chips |
Friday | Tuscan White Beans with Spinach, Feta and Shrimp |
Saturday | Lemon Oregano Chicken with Broccoli and Cheddar Potato Skins |
Shopping List...{Weekly Menu Items}
Pantry/Fridge Stockup in Italics
Sunday | 1/2 lb shrimp - $3.50 1 red onion ~ $1.12 1 red bell pepper - $2 1 yellow bell pepper - $2 LF 98% fat free cream of chicken soup - $1.59 Olive oil Garlic Lemon juice Reduced-sodium soy sauce Cayenne pepper Brown rice Parmesan cheese Fat-free, low sodium chicken broth |
Monday | Perdue 3 lb bag boneless, skinless chicken breasts - $7.49 8 lb bag russet potatoes - $2.98 Nostimo plain Greek yogurt, 6 oz - $1 Parsley - $.99 Celery - $1.99 Mt Olive dill pickles - $2.29 -.50/1 SS 1/22 = $1.29 1 vine ripe tomato ~ $.50 Tribe hummus - $1.75 Athenos feta cheese - $2.50 Mario olives, 6 oz - $1.49 -.35/1 print (facebook) = $.79 Olive oil Salt Pepper Onion (split w/Cajun Shrimp Casserole) |
Tuesday | 15 oz can black beans - $1 LF salsa - $1.99 Old El Paso enchilada sauce - $1.99 -.50/1 SS 1/29 = $.99 LF fat-free cream cheese - $1.89 Onion (split w/Sunday and Monday meals) Cooking spray Shredded cheese (last week) Tortillas (last week) Ground cumin Dried oregano Chili powder Garlic |
Wednesday | 1 shallot - $.25 2 boneless, skinless chicken breasts Red bell pepper (split w/Cajun Shrimp Casserole) Yellow bell pepper (split w/Cajun Shrimp Casserole) Salt Pepper Olive oil Dried oregano Garlic powder Balsamic vinegar Cooking spray Fat-free, low sodium chicken broth |
Thursday | 3 lb bag yellow onions - $1.98 1 cucumber - $.99 1 zucchini ~ $.56 Fresh Express spinach - $2.79 Toufayan whole wheat pita bread - $1.99 Greek vinaigrette dressing -need it: Kraft - $2 1 boneless, skinless chicken breast Olives (split w/Mediterranean chicken) Feta cheese Breadcrumbs Parmesan cheese Seasoned salt Garlic powder Pepper Fat-free milk Cooking spray |
Friday | 1/2 lb shrimp - $3.50 15 oz can cannellini beans - $1 Olive oil Onion Dried sage Balsamic vinegar Spinach (split w/Grilled Chicken Pitas) Feta cheese Fat-free, low sodium chicken broth |
Saturday | 1 lemon - $.59 1/2 lb broccoli crowns - $.99 2 boneless, skinless chicken breasts Olive oil Pepper Dried oregano Garlic Cooking spray Parsley (split w/Greek Potato Salad) Russet potatoes Shredded cheese |
- ♥ healthy eating | ¢ on a budget -
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Click here to subscribe to Coupon Kitchen by email and never miss a post!
Labels:
Budget,
coupons,
Healthy,
Lowes Foods Weekly Menu,
Menu,
Menu Planning,
Weekly Menus
Harris Teeter Weekly Menu Feb 19-25
I can't believe Harris Teeter is already having another Super Doubles event! Coupons $1.98 or less are doubled so stock up on any items you need. Check out Southern Savers for three full lists of deals.
Cooking Tip: When recipes call for shredded or cooked chicken (like the Greek Chicken and Pita Casserole below) I cook the chicken breast in a slow cooker for 6 hours on low. When it comes time to make the meal for dinner, the chicken is all ready! If there are a few recipes that week that call for cooked chicken, I will put the amount needed for the week in the slow cooker and then store the chicken in an air-tight container in the fridge. This is a great time saving method and it is cheaper than buying a rotisserie chicken. The weekly subtotal is $48.50 and includes a ton of fresh vegetables and meat.
Weekly Menu
Sunday | Greek Chicken and Pita Casserole |
Monday | Tuscan White Beans with Spinach, Feta and Shrimp |
Tuesday | Pork Stew |
Wednesday | Cheddar Meatloaves with Chipotle Glaze, Red Potatoes, and Green Beans |
Thursday | Grilled Chicken Pitas with Zucchini Chips |
Friday | Chipotle Pork with Crunchy Broccoli Slaw |
Saturday | Eggplant, Zucchini, and Tomato Tian |
Shopping List...{Weekly Menu Items}
Pantry/Fridge Stockup in Italics
Sunday | 2 boneless, skinless chicken breasts - $1.99 (Butcher dept) 1 zucchini ~ $.56 1 onion ~ $.31 2 Roma tomatoes ~ $.60 HT reduced-fat cream of chicken soup - $1 Fresh Food Market wheat flatbread rounds - $2.50 Mario kalamata olives - $2.59 -.35/1 print (facebook) = $1.89 Fat-free, low sodium chicken broth Garlic Lemon pepper seasoning Dried oregano Cooking spray -need it: Smart Balance - $2.89 -.75/1 SS 1/8 = $1.39 Feta cheese (last week) -need it: President - $3.99 -$1 off print = $2.99 |
Monday | 1/2 lb shrimp - $3 15 oz can cannellini beans - $.77 Fresh Express spinach - $2.79 Feta cheese (last week) -need it: President - $3.99 -$1 off print = $2.99 Olive oil Onion (split w/Greek Chicken and Pita Casserole) Dried sage Balsamic vinegar Fat-free, low sodium chicken broth |
Tuesday | Smithfield pork sirloin ~ $3.50 1 red onion ~ $1 Green bell pepper - $1.49 1 Roma tomato ~ $.30 Fresh cilantro - $1.79 1 can Green Giant corn - $.75 -.50/2 eVIC ecoupon = $.50 each Newman's Own salsa - $2.99 -.50/1 RP 1/22 -.50/1 eVIC ecoupon =$1.49 with both coupons Olive oil Minced garlic Fat-free, reduced-sodium chicken broth |
Wednesday | 4 red potatoes ~ $1.48 1 package 93% lean ground beef ~ $3.75 1 can Green Giant green beans - $.75 -.50/2 eVIC ecoupon = $.50 each 7 oz Embasa chipotle peppers in adobo sauce - $2.50 Dried thyme Olive oil Pepper Salt Chili powder Ground cumin Red onion (split w/Chipotle Pork Stew) Breadcrumbs 1 egg Ketchup Shredded sharp cheddar cheese (last week) -need it: HT - $2 (or eVIC special via email $1.47) |
Thursday | 1 boneless, skinless chicken breast ~ $1 (from Butcher dept) 1 cucumber - $.79 1 zucchini ~ $.56 Ken's Greek vinaigrette dressing - $3.55 -$1 off SS 1/8 = $1.55 Wheat flatbread rounds (split w/Greek Chicken and Pita Casserole) Red onion (split w/Pork Stew and Meatloaves) Olives (split w/Greek Chicken and Pita Casserole) Feta cheese Baby spinach (split w/Tuscan White Beans) Breadcrumbs Parmesan cheese Seasoned salt Garlic powder Pepper Fat-free milk -need it: Smart Balance - $3 -$1.50 off SS 1/8 = FREE -.75/1 print = $1.50 Cooking spray |
Friday | HT 8 oz can tomato sauce - $.37 1 bunch broccoli - $1.79 2 carrots - $.50 Green onions - $.69 HT sunflower seeds - $1.99 Pork sirloin (split w/Chipotle Pork Stew) Canned chiles in adobo sauce (split w/Meatloaves) Brown sugar Garlic powder Ground mustard Chili powder Fat-free mayonnaise Rice vinegar -need it: Nakano - $3.39 -.50/1 print = $2.39 Vegetable oil Minced ginger Pepper Cilantro (split w/Chipotle Pork Stew) |
Saturday | 1 small eggplant ~ $2 1 large zucchini ~$.56 1 tomato ~ $1.50 La Brea wheat French baguette - $1.49 Cooking spray Olive oil Salt Pepper Parmesan cheese Dried parsley Dried oregano Dried thyme Minced garlic Fat-free, low sodium chicken broth |
- ♥ healthy eating | ¢ on a budget -
Click here to subscribe to Coupon Kitchen by email and never miss a post!
This menu is linked at Organizing Junkie
Click here to subscribe to Coupon Kitchen by email and never miss a post!
This menu is linked at Organizing Junkie
Labels:
Budget,
coupons,
Harris Teeter Weekly Menus,
Healthy,
Menu,
Menu Planning,
Weekly Menus
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